Traditional southern cuisine!
Make some time during your holiday for eating and enjoyment! Our restaurant "Strelizia" is open for dinner from March to October but also for lunch time in July and August.
09h00 - To start the day properly
Our air-conditioned restaurant, Le Strelitzia, with its terrace catching the morning sun and looking out over the lush gardens, welcomes you with a sweet and savoury breakfast buffet. There’s plenty of it and something for everyone, whatever your taste. For a more intimate breakfast, room service is also available.
13h30 - A break in the sun
Throughout the summer season, the chef offers a snack menu. In July and August, several eating options are available, with three menus for three different restaurant atmospheres. There’s a snack menu, which you can enjoy on the terrace or in one of our air-conditioned lounges, a ‘Lunch on the Terrace’ menu, offering delicious and filling meals, such as Mediterranean salad, grilled meats and fish ‘à la plancha’, and the ‘Pool Bar’ menu, meaning you can stay poolside and enjoy uninterrupted time in the sun.Discover the snack menu
16h30 - A little something tasty?
In July and August, from 12 pm to early evening, the relaxed bar is relocated to the edge of the superb swimming pool.
Open in July and August
20h00 - Cocktails and Mediterranean cuisine
Dinner at "Le Strelizia"
Come evening and, after you’ve sipped a cocktail or two in one of our lounges, the chef invites you to sample his cuisine, a sophisticated mix of traditional and modern. Mediterranean flavours you’ll want to keep on tasting.
Open from 7.30 pm to 9 pm
22h00 - To round off the day
Nestled in an annex of the reception lobby, the bar has a modern and cosy décor. Its charming setting makes it the perfect place to take a break and savour a glass of excellent Côtes de Provence wine or a cocktail. From spring to autumn, the terrace, with its view over the gardens, invites you to pause and relax.